Mmm...

I kind of wish I hadn't bought most of my Christmas presents...I just made fudge in about 20 minutes and if the pot scrapings are any indication, it's gonna be yuuuuummy. :) Unfortunately, I'm sending it away to my Oma, but I'll probably make another one. Especially since it only takes about 20 minutes (plus time scraping scorched chocolate off the bottom of the pot...but I haven't done that yet.)

So how does everyone like their fudge? Me, I'm generally a purist. Plain chocolate, maybe with mint in it. Rarely do I like to put nuts in mine, but if I get it offered to me I wouldn't turn it down. :)